Back of the house are the ones who assigned for the food preparations in the kitchen. Chefs, cooks, and dishwashers are found at the back of the house. They make the menu according to the guests' special requests. Their menu is also depending on which event they are into and are responsible on all the foods that will be served including their presentation.
Meanwhile, the front of the house people were assigned to communicate with the guests. These people has their responsibility to watch the lobby, bar, and dining room. They are the waiters, waitresses and hosts. Since they are the people who interacts with the guests, it is their responsibility to represent their company.
Meanwhile, the front of the house people were assigned to communicate with the guests. These people has their responsibility to watch the lobby, bar, and dining room. They are the waiters, waitresses and hosts. Since they are the people who interacts with the guests, it is their responsibility to represent their company.
